Issue 5 embraces summer the best way MOOD knows how: with lots of drinks! In this issue you’ll find drinking games, a night on the hunt for the right cocktail and a recipe for a delicious Calypso-inspired cocktail.
But it’s not all about drinking this summer. It’s also about barbecuing, going to the beach, taking a vacation (to San Francisco perhaps) and staying caffeinated so we can spend those extra hours of light wide awake. Issue 5 doesn't only embrace the heat, but also gives you something to look back on when the harsh winter returns.
Full color on uncoated paper
MOOD is a quarterly magazine about music and food. For them, not many things can beat a good record and a delicious meal. Maybe a well-written story, or a gorgeous photo. Well, that's all in MOOD. The magazine looks at music and food in a cohesive and unique way, with a keen eye to design and high quality writing. The contributors are located around the globe, and the featured stories span accordingly.